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Methods of making and tasting Italian espresso

Methods of making and tasting Italian espresso

Today, the students in the coffee class have entered the training of the espresso course. In the course, I prepared two kinds of selected espresso for the students. In Brista, we named these two classic espresso combinations: Italian No. 1 and Italian No. 2. In the baking classroom, students carefully hand-select the raw beans that need to be assembled, which is a very important teaching link.

2015-01-08
Xiamen Cafe Introduction Old Villa Cafe

Xiamen Cafe Introduction Old Villa Cafe

Coffee online a few days ago and old friends met, and talked about Xiamen cafes. Friends said, now Xiamen cafes, more and more to the old villa style as the trend, Zhongshan Park, Xidi area, originally is Xiamen City Laocheng District, old villas numerous, now more like a cafe community. Gulangyu, there have been a few cafes, the name is too loud, I am too lazy to mention.

2015-02-05
Taste Aroma Ethiopian Yega Shefi Coffee Woka Flavor Taste Manor Features

Taste Aroma Ethiopian Yega Shefi Coffee Woka Flavor Taste Manor Features

Yejia Shefei was close to Sidama. Yejia Shefei's beans were originally designated for Sidama production area, but because of its unique style, Sidama couldn't tolerate it and set up its own door. But now the situation is just the opposite. Bad beans from Yejia Shefei will be crossed off to Sidama. I've baked Sidama's sun-baked beans, and the taste and aroma do have the shadow of Yega, but it's like

2016-08-09
Old Villa Cafe Cafe recommendation

Old Villa Cafe Cafe recommendation

When I met with an old friend a few days ago, I talked about the cafe in Xiamen. Friends said that today's cafes in Xiamen, more and more to the old villa style as the trend, Zhongshan Park, Xidi area, is originally the old city of Xiamen, there are many old villas, and now it is more like a cafe community. There have long been several cafes on Gulangyu, whose names are so loud that I don't bother to mention them. It was that year.

2015-04-29
Coffee common sense methods for making and tasting espresso

Coffee common sense methods for making and tasting espresso

Today, the students in the coffee class have entered the training of the espresso course. In the course, I prepared two kinds of selected espresso for the students. In Brista, we named these two classic espresso combinations: Italian No. 1 and Italian No. 2. In the baking classroom, students carefully hand-select the raw beans that need to be assembled, which is a very important teaching link.

2015-01-09
Looking for peace of mind in the coffee shop in the alley

Looking for peace of mind in the coffee shop in the alley

A cup of coffee can sit all afternoon without constant drinking, just smell the fragrance from time to time, or taste it shallowly. Although the bitter taste of coffee is unacceptable to many people, more people like it. And after adding sugar and milk, the bitterness can also be suppressed, making people feel more mellow. A cup of coffee can sit all afternoon without having to drink it all the time.

2015-08-11
Looking for peace of mind in the coffee shop in the alley

Looking for peace of mind in the coffee shop in the alley

A cup of coffee can sit all afternoon without constant drinking, just smell the fragrance from time to time, or taste it shallowly. Although the bitter taste of coffee is unacceptable to many people, more people like it. And after adding sugar and milk, the bitterness can also be suppressed, making people feel more mellow. A cup of coffee can sit all afternoon without having to drink it all the time.

2015-08-21
Looking for peace of mind in the coffee shop in the alley

Looking for peace of mind in the coffee shop in the alley

A cup of coffee can sit all afternoon without constant drinking, just smell the fragrance from time to time, or taste it shallowly. Although the bitter taste of coffee is unacceptable to many people, more people like it. And after adding sugar and milk, the bitterness can also be suppressed, making people feel more mellow. A cup of coffee can sit all afternoon without having to drink it all the time.

2015-09-19
Reference index of coffee bean grading

Reference index of coffee bean grading

(1) the size of coffee beans it is said that the size of beans does not affect the flavor of coffee, such as Mattari in Yemen. Although the particles of beans are large and small, they are still the top grade of coffee. However, in many producing areas, the size of coffee beans is indeed a valuable indicator. The regions where this classification method is generally used are Kenya, New Guinea and Poland.

2016-05-26
Casa Nostra, a cafe after the terrorist attack

Casa Nostra, a cafe after the terrorist attack

The terrorist attack in Paris on the evening of November 13 local time dyed the city, which is known for its romance, red. At least 129 people were killed in six attacks, with cries and cries so faint amid shootings and explosions. Casa Nostra, an Italian coffee shop known by locals as the heart of Italy in the Marais district of Paris, was attacked by terrorists in just 30 seconds.

2015-11-18
Encounter a warm time in a cafe

Encounter a warm time in a cafe

The warmth spread in coffee is not only in its temperature, but also in its constant taste, which is sealed in the depths of memory and has something to do with warmth. Having drunk coffee with different tastes, such as meeting all kinds of passers-by, the one that left the deepest impression on you is the real taste that belongs to you. There is an inherent aroma in every cafe, which is every

2015-09-18
Milk bumped into coffee when leisurely met Wuzhong

Milk bumped into coffee when leisurely met Wuzhong

Milk meets coffee, showing Zen in the lazy sun. In each other's vitality, coffee looks for the mellow smell of milk, milk encounters the feelings of coffee; milk relieves the bitterness of coffee, coffee refreshes the sweetness of milk. If you want to leave the hustle and bustle of the city for a while, appreciate the tranquility and leisure of life, and appreciate the beauty of lazy sunshine, you can also come to Wuzhong to enjoy leisure in addition to bumping milk into coffee.

2015-09-08
Boutique Coffee Bean Lemon Queen Ethiopia Yega Xuefei

Boutique Coffee Bean Lemon Queen Ethiopia Yega Xuefei

Yega Xuefei as an entry-level coffee beans, not how many times it is, but such a price, such a distinct character and taste, as long as it is not too bad bean baker, you know, immediately out of the oven, you can immediately drink the first cup of quality coffee with character. Yega coffee Yega beans are divided into five grades, and the more common beans are Yeh.

2014-09-18
That rich fragrance is the permanent soul of the coffee cup.

That rich fragrance is the permanent soul of the coffee cup.

Honest and simple is the first impression left by the coffee cup, the smooth appearance is not stained with fine dust, but it can make people feel the imprint left by time on its surface. The fog of coffee rises slowly, as if time begins to go back. The coffee cup will be finely polished with the brilliance of years, and everything that is rough will be turned into delicacy. In the clear wind and light clouds, its unique bitterness strikes a rich fragrance in the boiling water.

2015-05-19
Indonesian cat poop coffee Bali cat poop coffee Introduction to cat poop coffee

Indonesian cat poop coffee Bali cat poop coffee Introduction to cat poop coffee

How to make coffee with Indonesian cat shit? The undigested coffee seeds were picked out from the civet feces, washed clean with water and dried in the sun after removing the silver-gray film, and finally fried into coffee beans, so the cat feces coffee was actually very clean and hygienic. Cat poop coffee beans are not easy to come by, and its brewing method is more focused on the stress. If you want to enjoy cat poop,

2016-05-22
Lazy time meets the most natural you feel your own quiet and romantic time

Lazy time meets the most natural you feel your own quiet and romantic time

Good morning. May I take your order? Xu Jia took a cup of lazy time without sugar. When Xu Jia comes to the art space ~ tree, you will find that you come to a place with exotic design. In this super large cafe, the visual space of the second floor may feel like a scene that will only appear in a Korean TV series. But this is for you.

2015-12-26
Encounter the common sense of warm time coffee in the cafe

Encounter the common sense of warm time coffee in the cafe

The warmth spread in coffee is not only in its temperature, but also in its constant taste, which is sealed in the depths of memory and has something to do with warmth. Having drunk coffee with different tastes, such as meeting all kinds of passers-by, the one that left the deepest impression on you is the real taste that belongs to you. There is an inherent aroma in every cafe, which is every

2015-08-10
The basic elements of a novice running a coffee shop

The basic elements of a novice running a coffee shop

Coffee is an emotional industry, which is gradually sought after by fashionists. it is indeed the best choice for both sides to improve the quality of life while taking into account the pursuit of the taste of life. Therefore, many entrepreneurial cultural people like to run coffee shops, so that coffee shops have a rich humanistic atmosphere, thus making coffee shops more attractive. In fact, it's not that easy to run a coffee shop.

2015-04-10
Multinational food giant Yunnan grabs

Multinational food giant Yunnan grabs "beans"

Su Bo, president of Nestl é Greater China, revealed on April 2 that Nestl é will invest 100 million in warehousing and testing facilities in Pu'er, Yunnan Province, which will become its largest coffee cultivation training base. At the same time, the first coffee grower support center in Asia by the international coffee chain Starbucks opened in Pu'er, Yunnan Province, as early as four months ago. In addition, the early stage has entered

2014-04-27
Boutique coffee! Boutique coffee

Boutique coffee! Boutique coffee

The [boutique coffee] has been proposed for less than 3-40 years (1978). It is a brand-new coffee industry all over the world, although many people want to define boutique coffee and display a set of rules, but the actual situation is still being explored. Like the one who has been scoring with others, I always think that the score is 200. really can't wait to shadow the coffee world.

2014-09-01
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